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News Releases

You're in the right place to check out our most recent consumer and trade news releases. If you need more information or just want to discuss seasonal story ideas that will grab your readers' attention, please feel free to contact us by email or phone.

For members of the Consumer Media, please contact:
Emily Ingle
Media Specialist
Fleishman-Hillard
Emily.Ingle@fleishman.com
(512) 495-7172

For members of the Trade Media, please contact:
Wendy McManus
Director of Marketing
National Mango Board
wmcmanus@mango.org
(877) MANGOS-1
(407) 629-7318


Consumer News Releases

First Ever Rising Mango Star Soars to the Top

The National Mango Board is proud to announce Dean Sturt, of Rowlett, TX, as the winner in their first ever Rising Mango Star video contest. Dean stood out amongst other aspiring chefs with his unique video and stellar dish, Mangolicious Flip Flop Cake.

Make It Memorable: Summer Parties With Flair

It's a great time to be a fan of grilling. Exciting flavors and fresh ingredients make it easy to give simple summer parties an unforgettable flair.

Bright Sprintime Meals to Dream About Through Summer

Spring into summer with fresh new recipes featuring the world’s most popular fruit – mangos! Available year round, fresh, ripe mangos offer the essence of tropical flavors and turn the ordinary to extraordinary with a bright, festive taste. The National Mango Board offers two appetizing recipes, guaranteed to make this mild time of year even better.

Fresh Mangos Turn Cinco de Mayo into Cinco de Mango

The arrival of May 5th each year means parties, food, and fun for many people. This year, Food Network star Ingrid Hoffmann and the National Mango Board are pairing up to turn Cinco de Mayo into a real party – Cinco de Mango!

Al Fresco Dining

Enjoy the longer days and warm weather with your friends and family. Nothing gives you the taste of sunshine quite like outdoor entertaining.

Mangos Add Sweet Sparkle to a Memorable Brunch

After years of love and care, show mom that her efforts are appreciated by preparing a unique brunch, featuring Mango Almond Crepes topped with an exotic mango sauce.

Mangos: Just Desserts for Lovebirds

Few things can stir up romance like cooking. But what foods should you make for your sweet?

Make Sweet Music with Mangos for Your Next Cocktail Party

Sip the season's hottest new cocktail and enjoy the tropical taste of mangos at your own GRAMMY® party. Modern Mixologist and Iron Chef Ameria champion Tony Abou-Ganim is no one-hit wonder - his latest creation, titled The Sweet Escape, is a lock to win in the "Best New Drink" category and will certainly warrant an encore.

Add a Taste of the Tropics to Your Holiday Party

If a warm-weather getaway isn't in your holiday plans this year, bring the islands to your celebration.

Jango Mango Races for Healthy Living in Marine Corps Marathon

Mangos will be plentiful this weekend in Washington D.C. as the National Mango Board participates in the Marine Corps Marathon on October 27-28.

Agréguele Mango a su Receta Tradicional Favorita

Una manera excelente de complementar una comida familiar es incluir algo sabroso, caliente y dulce en sus platos. Por ejemplo, un plato mexicano tradicional y que a todos nos gusta—el tamale—se puede endulzar al añadirle un delicioso mango.

Use la Fruta Más Popular del Mundo en Varias Maneras

Existen seis varidedades del mango en Estados Unidos disponibles durante todo el año. La Junta Nacional de Mango provee información sobre la fruta más popular del mundo.

Autumn Desserts: With Peanuts and Mangos, Guilt is not an Option

With cooler weather and families gathering indoors, fall is a perfect time to pull out the measuring cups and baking pans and start baking! Fill the house with tantalizing aromas by choosing ingredients that add full-on flavor and great taste, such as peanuts and mangos.

Turn Your Party into a Picnic

While lemonade and sandwiches are delicious, why not serve something exciting with a tropical flavor? Try combining the exotic taste of mangos and the sweet snap of bell peppers with crunchy jicama.

Cooking Corner: A Dish that Sparkles with Essence of the Tropics

Prevent your next holiday from becoming boring and predictable by adding some tropical flair to your menu and turn old favorites into exotic experiences. By serving a traditional ham with a sweet mango glaze, your meal can go from ordinary to extraordinary in minutes.

Food Ideas: Add Tropical Flavor to Sunday Brunch

There are some mornings when savoring the warm gooey goodness of a sticky bun provides an escape from routine. What better way to give this American classic fresh new flavors than adding the tropical tones of mangos and macadamia nuts.

Holiday Cooking: Make Mango Memories this Holiday Season

Ah the holidays, a time for family, memories, and mangos? You may be surprised to learn that the world's most popular fruit is available year-round and makes a sumptuous addition to many fall and winter holiday classics.

Cooking Corner: Add Mangos to a Traditional Favorite

Take a traditional Mexican favorite-the tamale- and sweeten with delicious mangos, one of the world's most popular fruits.

Mango and Oats Serve Double Duty as Breakfast and Snack

Grabbing breakfast to go? Packing a lunch for finicky kids? Looking for afternoon snack options? These delightful Mango Oat Breakfast Bars will fuel the day with tropical flavor blended with the whole grain goodness of oats.

New Mango Website is a Quick Click to Paradise

The National Mango Board has officially launched its new website, www.mango.org, to serve as the mango resource for consumers, foodservice professionals, and the produce industry.

Add a Slice of Vacation to Your Favorite Recipes

Nothing says vacation like a Mango Margarita, but you don't have to travel to get a taste of the tropics. The National Mango Board is set to give the U.S. consumer the 411 on one of the world's most popular fruits.

Take a Trip to the Tropics with Eazy, Breezy Mango Desserts

Paradise lost? Mangos make an undeniably great addition to classic summer desserts with their uniquely sweet flavor and luscious texture. Recipes included for Tropical Mango Sorbet and Mango Shortcake and Ginger Cream.

Winter is in the Air, Fresh Mangos are in the Produce Aisle

Mangos are available any time of year and The National Mango Board has made it its mission to educate U.S. consumers on selection and preparation of the world’s most consumed fruit. You can continue to bring the sweet taste of sunshine to your home even in the gloom of winter.

A Vacation in Your Kitchen - Chef Allen Susser and Central Market Bring Home Tropical Flavor!

Miami’s Chef Allen Susser demonstrates how to bring a taste of the tropics to your kitchen. Chef Allen is tempting the palates of Texans with a mango-infused cooking class at all Central Market cooking schools.

Mangos Make the Honor Roll with Jango Character

The National Mango Board is introducing its Create A Mango Masterpiece activity as part of its mission to introduce mangos to children in a world of flavor, education and fun. In partnership with Scholastic, an educational poster insert about the world of mangos, along with a Create A Mango Masterpiece activity can be found in the August edition of the leading professional magazine for teachers.

Fresh Mango and American Lamb - an Inspired Combination

Family celebrations can easily be transformed into amazing culinary occasions by choosing simple foods with extraordinary flavors. The use of readily-available mango adds an exotic touch to meals and the selection of American lamb imparts a sweetly rich flavor that awakens the senses.


Trade Media News Releases

National Mango Board Introduces The Mango Marketing Toolkit

The National Mango Board (NMB) recently launched its comprehensive Mango Marketing Toolkit at mango.org/graphics, which is beneficial to growers, importers, shippers, brokers, wholesalers, and even members of the media.  The toolkit provides an opportunity for these parties to gain access to high-quality graphics, helpful tips, marketing messages and pre-designed POS materials.

Foodservice Programs Front and Center for National Mango Board

The National Mango Board (NMB) is working with the foodservice industry to increase restaurant menu items with fresh mangos. The NMB’s work with foodservice includes media, event sponsorships and creative chain restaurant menu development.

Las Promociones Des National Mango Board Alcanzan Cumbres Mas Altas

El comité nacional del mango, National Mango Board (NMB), está trabajando a manos llenas para aumentar el consumo del mango en Estados Unidos este año con su programa promocional, ahora más fuerte que nunca. Mediante un robusto componente para minoristas, el comité espera que los agricultores en el campo cosechen los resultados positivos de sus esfuerzos promocionales.

National Mango Board's Promotions Reach New Heights

The National Mango Board (NMB) has all hands on deck working to increase U.S. mango consumption this year in its stronger-than-ever promotional program. With a solid retail component pushing for more mango demo events, displays and education materials in the stores, mango industry members should harvest positive volume results.

The National Mango Board Announces Enhanced Research Program

The National Mango Board (NMB) expanded its research program to further analyze the numerous variables that affect the mango crop from the grove to the home. The research program will provide insight into crop forecasting, nutritional compounds, quality standards, retail promotions, prevention of post-harvest losses and production management practices.

National Mango Board Toasts New Members and Officials with Innovative Programs in 2008

The National Mango Board is positioned for an exciting year with the addition of high-profile programs and top-tier board members and officers.

Jango Mango Races For Healthy Living In Marine Corps Marathon

The National Mango Board participated as a sponsor at the Marine Corps Marathon October 27 and 28, 2007.  The NMB took this opportunity to debut Jango Mango, the Board's new mascot and mango ambassador. 

National Mango Board on Track for Successful 2007

In December 2006, the National Mango Board met in San Francisco, California for their last meeting of the year. With an approved budget, new officers, and a new director of marketing, Wendy McManus, 2007 will be a year full of success for the board.